Maybe Atkins has been right all along..
Jul. 8th, 2002 06:43 pmNY Times: "If you work out the numbers, you come to the surreal conclusion that you can eat lard straight from the can and conceivably reduce your risk of heart disease."
(Yeah, free reg with NYT required. Thanks to
benzado for the link.)
Update: Counterpoint from CNN medical correspondent: Neither conventional nutrition nor Atkins are entirely correct, though both have valid points.
(Yeah, free reg with NYT required. Thanks to
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Update: Counterpoint from CNN medical correspondent: Neither conventional nutrition nor Atkins are entirely correct, though both have valid points.